Photolog: Goya Chanpuru

Goya Chanpuru, bitter melon sir fry dish.

This is a very popular Okinawan cuisine.
Chanpuru means stir fry in Onkinawan language, and it is said that the word came from Indonesian or Malay word “campur”. The dish consists of Goya bitter melon, firm tofu, egg, pork, and some other vegetable.
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