Month: September 2016

Hakusai, Chinese cabbage and pork belly layered hot pot. .After set the Chinese cabbage and pork belly like this, put

I finally got my first (and second) Staub pot that I had long wanted!.It's been a week since I got

Hubby's birthday dinner at home.Demi glacé sauce hamburg steak plate with hubby's favorite creamy corn soup.I made a cake as

Happy birthday cookies! Oops, D is facing wrong way….#love #birthday #happybirthday #happybirthdayhubby #cookies #cookie #biscuits #baking #cooking #sweets #heart #️

Had a lovely dinner out with my husband for his birthday at DC's most popular Indian restaurant, Rasika..Happy Birthday to

This is one of my favorite summer dish, Goya Champuru, bitter melon stir fry dish with pork and tofu. This

I love Dolcezza's gelato!There is Dolcezza in front of the Jinya Ramen Bar in Fairfax. It's a good place to

Open kitchen and the Counter table at the Jinya Ramen Bar in Fairfax.Their Ramen tastes just like the one you

Shake Shack Saturday.The moist buns and the balance of the taste was good, definitely it has a good quality. BUT!